Barista Training & COURSE REGISTRATION
Barista Training Programs
At Impossible Coffee, we offer a comprehensive range of barista training programs to help you master the art of coffee. Whether your coffee shop is just opening its doors, your team of experienced baristas are looking to refine their skills, or you’re an individual wanting to hone your barista skills; Impossible Coffee is here to help you blossom into a passionate coffee professional. From modular course offerings to our in-depth intensive program, we look forward to meeting you where you’re at on your coffee journey. Unleash your inner barista + register for a course at Impossible Coffee today!
Intensive Program (SCA-Accredited)
At Impossible Coffee, we are committed to empowering baristas and cafes with in-depth professional barista training. Our comprehensive Intensive program covers everything from the fundamentals of brewing to advanced latte art techniques and proper coffee extraction.
With a focus on quality and precision, our Specialty Coffee Association (SCA) certified instructors will guide you through our hands-on barista training program. Upon completion of our program, you will receive an SCA barista certification, a symbol of expertise and excellence in the coffee industry.
1 Day Intensive
8 hours of professional barista education + certification. Offered bi-monthly, inquire for next available date.
2 Day Intensive
16 hours of professional barista education (advanced). Must pass 1 Day to be eligible for the 2 day. Offered bi-annually, inquire for next available date.
Team Calibration Programs
Whether you’re embarking on a new café venture or seeking to refine your barista crew’s skills, our team calibration programs provide comprehensive barista education, as well as an engaging team building experience. Impossible Coffee looks forward to being a part of your barista team growing into confident coffee professionals!
T.A.M.P (Technique, Anatomy, Maintenance, + Palate)
2 hours | 2-5 staff members
Equipment demo, bar skills, tasting exercise, milk steaming, latte art, + routine maintenance. Inquire to schedule a T.A.M.P for your team!
ELEVATED (Deeper theory + expanded focus)
4 hours | 2-5 staff members
Covers skills from T.A.M.P, as well as a guided cupping session, background + terminology discussion, calibration workshop, + team workflow practices. Inquire to schedule an ELEVATED for your team!
Modular Courses
At Impossible Coffee we embrace that everyone’s coffee journey looks different + we believe in tailoring your learning experience to suite your own unique needs. Our modular education program is comprised of short-form courses that hyper-focus + expand on one coffee skill. From foundational knowledge to elevated skills, pick and choose which courses are most valuable to you.
Modular classes are offered on a bi-monthly rotation. Please review our registration form below to see which courses are upcoming.
FOUNDATION
PALATE DEVELOPMENT | 2 hours
Guided coffee cupping session, calibration + extraction workshop, + tasting exercise
EQUIPMENT DEMO + CARE | 1.5 hours
Coffee equipment terminology discussion, preventative maintenance practices, basic troubleshooting skills, + daily use + care.
MILK STEAMING + LATTE ART | 1.5 hours
Drink building discussion, milk steaming technique, + latte art workshop.
ELEVATED
ELEVATED PALATE DEVELOPMENT | 2 hours
Taste calibration, flavors in coffee discussion, guided coffee cupping session, deeper understanding: terminology, + background discussion.
COFFEE MIXOLOGY | 2 hours
What to consider when building coffee beverages. Elevated beverage development process, cost + pricing process, + syrup/beverage building workshop.
ELEVATED DIALING + PRESSURE PROFILING | 2 hours
Advanced grinder calibration, dialing workshop, + pressure profiling.
Questions regarding our education offerings?
june 2026 course offerings + registration
*REGISTRATION OPEN THROUGH JUNE 10TH
Milk Steaming + Latte Art ($75/student)
Thursday, June 11th from 3:30pm-5:00pm
Milk steaming technique, latte art workshop, + drink building discussion.
Palate Development ($100/student)
Thursday, June 18th from 3:00pm-5:00pm
Guided coffee cupping session, espresso calibration + extraction workshop, + tasting exercise
Equipment Demo + Care ($75/student)
Thursday, June 25th from 3:30pm-5:00pm
Coffee equipment terminology discussion, daily use + care practices, preventative maintenance, + basic troubleshooting.
1 Day Intensive ($420/student)
Thursday, July 2nd from 8:00am-5:00pm (*registration for this course is open through July 1st)
Full day professional barista training intensive + Specialty Coffee Association (SCA) certification.
Registration Form
barista training
Frequently Asked Questions
How long does barista training take?
What equipment does barista training cover?
Impossible Coffee’s barista training courses cover the basic operation of espresso machines, coffee grinders, milk frothers, and other standard tools used. Additionally, Impossible Coffee teaches the basics of coffee tasting and palettes to ensure that the drinks prepared are their most delicious. Depending upon the level chosen, coffee training classes also cover the calibration of equipment to ensure the perfect extraction and presentation of espresso shots.
What should I bring to my barista training?
Should my team be barista certified?
Whether of not your team of baristas should be SCA certified, really depends on the needs and goals of your cafe. If your team regularly serves coffee or espresso-based drinks, having barista certification could improve the quality of the beverages and enhance the overall customer experience.
Additionally, barista training certification can provide valuable knowledge and skills that may benefit your team members in their current roles and future career opportunities in the food and beverage industry.
Address
2642 University Ave W
Suite #172
St. Paul, MN 55114
Phone
(651) 300-0329
Impossible Coffee
Founded in 2020, Impossible Coffee aims to make coffee accessible to everyone. Making the perfect cup of coffee is impossible, but the pursuit is beautiful.
Service Layer Member
Impossible Coffee is a proud member of Service Layer, an independent network of local coffee technicians.